Project Spotlight

Greens to Grounds

A student-run organization providing students with a weekly box of local produce paired with educational programming including video cooking tutorials, recipes, cooking classes, and online blog. Goals are: education of UVA community in sustainable agriculture; and supporting local agricultural community. Funding will support startup costs and develop organizational capacity. Long term, membership fees will cover expenses. A recent development is a partnership with Student Council and Dean of Students Office to upgrade the Hoo’s Pantry program to allow these students to participate in the Greens to Grounds program anonymously.

Updates

Greens to Grounds